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Stephanie Trouillard is a journalist at France 24, specialising in sports and international history.
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Joshua Levine is a historian and author, his latest book The Secret History of the Blitz is out now.
The Frozen Food industry was invented by the Birdseye company. And that company was started by a living breathing Birdseye; Clarence Birdseye.
Clarence Birdseye was a small, bespectacled New Yorker who lived a life somewhere between Buffalo Bill and Thomas Edison.
He came up with the idea for f...
Professor Peter Doyle is a geologist and military historian of twentieth-century conflict. He has a particular interest in World War One and recently co-authored Kitchener's Mob: The New Army to the Somme.